Gingerbread Vegan Ice cream
Perfect for Christmas desserts, but for anytime really, this luscious gingerbread ice cream recipe is vegan and incredibly creamy, thanks to a surprise tahini ingredient.
Anzac Biscuits (Vegan Recipe)
Based on my grandmother’s recipe, these Anzac biscuits have a much higher ratio of oats than most modern versions. As an oat-lover, that’s a very yummy thing!
Spelt Chocolate Chip Vegan Cookies
Moist and chewy, these chocolate chip cookies are packed with luscious nuts and flavour. Dairy and egg free, they are made with wholemeal spelt flour.
6 Healthy Vegan Comfort Food Recipes
With the current turbulent state of the world and all the uncertainties, cooking comforting, soul-warming food seems to be a way of finding some small respite right now. I’m finding myself turning to dishes like spiced chickpea curries, lentil dhal, roasted veggies, pasta bakes and asian noodle soups. Here are a few vegan recipes I’ve been loving for wholesome, comforting, plant-based dishes.
Crispy, Creamed Corn Cakes: Vegan, GF
An old-fashioned savoury treat, creamed corn cakes are delicious for breakfast or dinner. This version is a vegan friendly one, and can be quickly made from pantry ingredients.
Cinnamon-spiced Chocolate Almond Torte
If you’re wanting a truly special cake for a special occasion, this incredibly moist and more-ish vegan chocolate torte could be just the ticket. Moist from ground almonds, every bite tastes delicately spiced and with a wonderful texture.
Butterscotch Cinnamon Scrolls
Made in 5 minutes and baked in 15, the aroma of these cinnamon scrolls wafting from the oven is reason enough to have this recipe in your standby file. But one bite of cinnamon-ny sweetness, and you’ll be thinking this is one of the best 20 minutes investment ever. So yum!
Tortillas with Crispy Parsley Potatoes, Black Bean & Cauliflower and Peanut Slaw
Dinner on the table in 30 minutes? Sure, with this easy recipe you can whip up quickly. Full of flavour and bursting with fresh veggies, the fillings are also delicious as leftovers the next day.
Rosemary, pecan & Olive Oil Soda Bread
A simple recipe for the most delicious, moist olive-oil soda bread which is flavoured with fresh rosemary and crunchy pecans.
Hot Cross Buns: fluffy, wholemeal, spiced & vegan recipe
A recipe for fluffy, tasty Hot X Buns made with wholemeal flour and olive oil. Dairy and egg free, these vegan treats are light and delicately spiced.
A Melbourne Yoga, Barre & Pilates Teacher's Guide To Healthy Plant-Based Meals in Melbourne
Being a vegan in Melbourne is gloriously easy. Far from being served a salad with all the fun flavours removed, Melbourne offers a gourmet selection of super nutritious, delicious plant based meals. Whether it’s a 100% vegan or vegetarian venue or whether it’s just got a great variety of meals for both vegans and meat/fish eaters, these are the places I go to and totally recommend.
Spiced Pumpkin Streusel Muffins
Crispily-crunchy oat streusel, made extra-delicious with new-season pecans, is held loftily high upon a richly-orange-coloured moist spiced muffin, with all the golden flavour of freshly roasted pumpkin, in these vegan refined-sugar-free muffins.
Weekend breakfast recipe: Roasted Nectarine, Plum & Rawnola Parfait
Layers of roasted summer stone fruits, chocolately rawnola and creamy yogurt make the most delicious (and fast!) weekend breakfast.
Compostable + Biodegradable coffee pods
Love the convenience of pod coffee but feel bad about the plastic waste? Here’s a solution.
(Healthier) Almond Crescent Cookies - Vegan
Almond crescent cookies are always a favourite. This version is healthier than the traditional recipe though. Made with rolled oats and wholemeal spelt flour, it’s also dairy free.
This Vegan Cafe Has 8 Types of Dairy-Free Milks: Particle
Can you imagine a cafe where you can choose from the menu not only soy milk and almond milk, but also… Particle Cafe in Avondale Heights, Melbourne. It’s 100% vegan, gluten free and refined sugar free.
Banana Bread : one bowl, So Yummy, so easy!
This recipe for Vegan Banana Bread uses whole-foods, so it’s packed with flavour and nutrition, yet it’s light and fluffy.
Plastic Free July Recipe Ideas
Attempting to give up or limit single-use plastic during Plastic Free July can have its challenges. Here are some recipe ideas for meals you can make without ingredients packaged in plastic.
Super Fast, Super Scrumptious Hazelnut Slice
