Chia, coconut & blueberry muffins.
Dairy-free // egg-free // wholefoods
This morning, the cat decided it would be fun to wake me up at 5 am.
He did this by gently tapping my face with his paw.
How do cats learn this stuff?
Anyway, having been woken up (just to give him a cuddle apparently)
there was nothing for it but to use the early hour
to make a batch of muffins for the household to enjoy when they awoke,
a respectable hour later...
Because it was before dawn,
it wasn't possible to grind flaxseed in the (noisy) blender,
so an alternative (quieter) experiment was sought: adding vinegar to plant milk,
which helps to bind the mixture & make it light.
Made by hand, with just a wooden spoon,
this is the perfect recipe when you have to creep about the kitchen
like a mouse.
Because of the cat....